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Donyi Polo Special Spring Oolong Tea

£ 11.19
100 g | 33 cups

Bermiok Classic Spring Oolong Tea

£ 12.79
50 g | 20 cups

Mim Classic Spring Oolong Tea

£ 12.79
50 g | 20 cups

Red Thunder Autumn Oolong Tea

£ 16.79
100 g | 40 cups

Glenburn Special Spring Oolong Tea

£ 16.79
50 g | 20 cups

High Mountain Oolong Tea

£ 13.59
100 g | 40 cups

Jungpana Special Spring Oolong Tea

£ 24.79
100 g | 40 cups

Darjeeling Special Summer Oolong Tea

£ 6.39
50 g | 20 cups

Blue Blossom Oolong Tea

£ 23.99
100 g | 40 cups


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Fresh Loose Leaf Oolong Tea: Origin


Also known as wu long or black dragon tea, the oolong tea has its origins in China. When a tea grower, named Wu Long, forgot to process his pick for the day, the tea leaves began to oxidize naturally. Upon realizing this, Wu Long decided to mildly process them, thus creating a tea variant similar to black tea except the tea was smoother sweeter and more fragrant.



Making of the best oolong teas


Although oolong tea is made from the same Camellia Sinensis tea plant, unlike other teas, it only has a single-step oxidization process. The robust fresh flavour of the white tea is obtained by allowing the leaves to wither, rolling them and then frying it multiple times. The tea master must be able to recognize the potential of the leaf to be skilled in making it. The oolong tea leaves are formed either by rolling them long or "wrap curling" the leaves into small bead‐like shapes, sometimes with a tail. Oolong tea is thought to be beneficial to health as they have less astringent than black tea and are a rich source of antioxidants.



How to find the best oolong teas?


As oolong originated in China, the teas made there are famous for their quality and taste. However, oolong tea has also gained popularity in Taiwan and India. Darjeeling tea estates have started organic oolong tea plantations and produce the tea in small quantities. The Indian Oolong teas differ in taste from the Chinese oolong and the Taiwanese oolong. While the Indian oolong tea is more floral and fragrant, the Chinese and Taiwanese oolong has a more woody taste to it when brewed. Another variety of the oolong tea that originated in Taiwan is the Oolong Milk Tea. It has a light, creamy and flowery taste which is sometimes compared to milk. You can find the best fresh loose leaf oolong teas from the finest estates of India like Darjeeling’s Mim, Castleton, Jungpana, Singbulli and Glenburn. Teabox's nitro-flushed Teapacs is also a good source if you're looking for organic oolong and loose leaf oolong teas, in addition to this you can also get pyramidal oolong tea bags from Teabox.



Oolong Tea Benefits


Oolong a partially fermented tea has a number of health benefits to offer. Known to sharpen thinking skills and improve mental health, this healthy beverage can also help prevent cancer, tooth decay, osteoporosis, and heart disease.