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Lopchu Flowery Orange Pekoe Black Tea

Lopchu's famed high-fired notes of burnt wood comes alive in this cup enveloped by a familiar note of cocoa.

100.0g/
40 cups
10.0g/
4 cups
£7.99
- +

description

A truly classic tea from one of Darjeeling's most famous estates, Lopchu. This chinary cup’s smokiness is unique and memorable, and comes with a kind of subtle sweetness that makes it all the more special. You can spend many quiet mornings rolling your tongue over the mellow flavors and nuances of this surreal cup.

aroma:
Big notes of burnt wood, smoky punctuated by subtle tree fruity undertones, cedar and wet vegetation
appearance:
Amber
taste:
A light-bodied, lively cup with pronounced notes of burnt wood and a suave smokiness enveloping the palate completely from the first sip. These flavours define the character of the cup, interrupted briefly by a mild sweetness of green apples complemented by a furtive marine note which comes through at the end. A sweet nuttiness comes through in the aftertaste.
COMPLEMENTS:
Hard cheese, Creme Brulee
aroma

Intense notes of burnt wood, roasted nuts, smoky, earthy with delicate hint of dried fruits

appearance

Mixed, slightly bold, blackish-brown leaves interspersed with few stems

aroma

Pronounced high-fired notes, burnt wood, wet forest floor and subtle notes of cherry wood

appearance

Shredded, dark brown open leaves

cold filtered O2 Rich Water

180 ml

Temperature

85℃ -90℃

Tea Leaves

1.5 tsp / 2.5 g

Time

5 mins

hot

Lemon

Drink Plain

Sugar

Honey

Milk

PICKING DATE 15-Jun-18
TIME OF DAY Morning
CAFFEINE Medium
BEST CONSUMED Hot
SEASON Second
SPECIALTY Chinary
SKU LCFOPB
GRADE FOP
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