Panchakanya Classic Spring Black Tea
A mellower-than-usual first flush black tea from Nepal.
We love the fresh and vibrant first flush teas from Nepal. But this mellow-astringent offering from Panchakanya is what caught our attention this season. It's well made, well fired, and satisfies without overwhelming the palate.
Medley of floral, sweet, and fired notes
Mix of lightly rolled, green and brown leaves with abundant silver tips and green leaf specks
Pronounced notes of aromatic flowers and herbs with hints of ripe fruit.
Fully open, coppery-green leaves