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Thurbo Classic Spring Chinary Black Tea

A smooth first flush with lively brisk character of raw fruits and sweetness of greens.

100gm

40 cups

10gm

4 cups

£9.59

- +

description

The idyllic Darjeeling estate of Thurbo offers in its teas a rare and delicate flavor profile that is prized world wide. This black tea made from traditional chinary bushes has a sweet aroma with hints of melon and tree fruits. The liquor is medium-bodied and is lively with notes of sweet greens. The smooth yet brisk cup is underlined with subtle musky notes of melons mixed with fleeting floral hints, which make the cup more robust. The aftertaste is redolent of raw guavas.

aroma:
Sweet vegetal with hints of melon and unripe tree fruit
appearance:
Light gold
taste:
A medium-bodied, brisk, smooth cup which beams with lively green attributes. Distinct notes of sweet greens can be perceived right at the start and gradually grow into prominence. A nuanced undercurrent of cantaloupe interlaced with furtive floral nuances come in around the edges; adding more depth and robust character to the liquor. Raw guava-like notes can be picked up in the aftertaste.
COMPLEMENTS:
Cucumber sandwich, garden salad with cream dressing and dried fruits
aroma

Lifted notes of cashew, hay, carambola with hint of mirabelle plums

appearance

Short, mix of blackish-green leaves interspersed with olive green open cut leaves and few silvery buds

aroma

Vegetal, wet earth, soft floral and citrusy

appearance

Short, olive-green leaves with small stems

cold filtered O2 Rich Water

180 ml

Temperature

85℃ -90℃

Tea Leaves

2 tsp / 2.5 g

Time

4 min

hot

Lemon

Drink Plain

Sugar

Honey

PICKING DATE 26-Apr-19
TIME OF DAY Afternoon
CAFFEINE Medium
BEST CONSUMED Hot
SEASON First
SPECIALTY Chinary
SKU FFTBCHB
GRADE FTGFOP1
CERTIFICATIONS